Corriander Powder with Natural Oils – Tata Sampann

$3.00$13.20

Coriander Powder: A Flavorful Addition to Your Kitchen

Coriander powder, also known as dhania powder, is derived from the seeds of the coriander plant. It adds a mild flavor and delightful aroma to both sweet and savory food preparations. Whether you’re a seasoned cook or a beginner, coriander powder is a must-have spice in your kitchen.

Key Features:

  • Flavor Profile: Coriander powder combines the freshness of lemon and the earthiness of sage, with a subtle sweet undertone. It’s a cooling spice that enhances the taste of various dishes.
  • Culinary Uses: Curries and Gravies: Ground coriander seeds are essential in Indian curries and gravies. They infuse a mild aroma that stimulates the appetite.
  • South Indian Delicacies: Coriander powder is widely used in South Indian preparations like rasam, kara kuzhambu, and vegetable dishes.
  • Breakfast and Snacks: Add it to pancake and waffle mixes for a delightful twist.
  • Quality Matters: When buying coriander seeds, opt for whole seeds instead of pre-ground powder. Whole seeds retain their flavor better. Look for crisp and fresh seeds with a pleasant color. Avoid dull or parched-looking seeds.
  • Storage Tip: Ground coriander seeds lose their flavor quickly, so it’s best to grind them as needed. Crush the seeds finely or coarsely based on your recipe requirements.